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Gold Rum
Hot Buttered Rum
Delight in the comforting richness of our Buttered Rum, a luscious blend of smooth rum and velvety butter, creating a decadent and warming treat in every sip.
Ingredients
Butter
Brown Sugar
Cinnamon
Clove
2 oz. Gold Rum
7-8 oz. Hot Water
Beforehand, combine the desired amount of (room temperature) butter, brown sugar, cinnamon, and clove in a bowl and mix well. Once mixed, allow to chill for two hours. Combine 1-2 tablespoons of butter mixture and 2 oz. Oak House Gold Rum. Add 7-8 oz. of hot water and stir. Garnish with ground cinnamon.
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