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Silver Rum
Mai Tai
An exotic concoction of rum, lime, and tropical flavors, garnished with mint for a tantalizing taste of the islands.
Ingredients
- 1 1/2 oz. Oak House Silver Rum 
- 1/2 oz. Orgeat 
- 3/4 oz. Curacao 
- 3/4 oz. Lime Juice 
- 1/2 oz. Dark Rum 
- Rocks Glass 
- Ice 
- Mint & Lime Wheel 
Combine 1 1/2 oz. Oak House Silver Rum, 1/2 oz. orgeat syrup, 3/4 oz curacao, and 3/4 oz. lime juice into a cocktail shaker. Add ice and shake until chilled. Strain and pour into a rocks glass. Add 1/2 oz. of your favorite dark rum as a floater. Garnish with a sprig of mint and a lime wheel.
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